Lunch

To Akri

Traditional seafood tavern, located along the coastline of Akti Themistokleous in Piraeus.

Yperokeanio – Piraeus

Museum Restaurant – Goulandris National History Museum

The café-restaurant of the Goulandris Natural History Museum, located in Kifissia a posh northern suburb of Athens.

The Burger Joint

It is a small chain of burger restaurants with two stores, one located in Neo Psychiko and the other in Glyfada. It offers tasty burgers in large portions as well as nice pastries and sides.

Tamam Restaurant

Tamam is one of the most famous places to eat in Chania Old Town as it has been a top choice for both locals and tourists for more than three decades.

Stavros & Stamatis Tavern

Stavros & Stamatis is a small “mageireio” (traditional cooked foods restaurant) located inside the Municipal Market of Chania.

Pyrofani Fish

Pyrofani is a fish taverna located on a beach on Souda Bay, overlooking the port of Souda.

Dexameni Cafe

Dexameni is an outdoor cafe that shares its name with the square on which it is located, Dexameni square in Kolonaki.

The Rocks of Peiraiki

The Rocks of Peiraiki (Ta Vrachia tis Peiraikis) is a seafood/fish taverna in Piraeus. The atmosphere is simple and traditional, and it’s a local favorite.

Olympion

One of the best “mageiria” (cooked food) in town. Authentic, great quality and good prices.

Seychelles Restaurant

Seychelles is a restaurant in Metaxourgeio that serves quality Greek food made with traditional ingredients from different parts of the country.

Mama Roux

Sort of hipster restaurant with multi-ethnic cuisine, very close to Monastiraki neighborhood.

Souvlaki o Kostas

The tastiest souvlaki in Athens. Made with love and following a family tradition.

Ama Lachei

Ama Lachei is a tavern – restaurant located in Exarcheia. It has an adorable yard and some interesting dishes, including grilled meat.

Kriti

One of the classic places if you want to eat Cretan food and drink some raki – or anything else for that matter.

Diporto

An old ‘mageirion’, which offers a couple of traditional Greek dishes every day, frequented by both locals and tourists.